Zucchini Carpaccio
{ Zucchini Carpaccio } with goat cheese, walnuts, and fennel pollen Raw zucchini has a soft, rich feel and unlike cooked zucchini, it maintains a light sweetness. Have you ever tried it? If you haven't, this recipe [...]
{ Zucchini Carpaccio } with goat cheese, walnuts, and fennel pollen Raw zucchini has a soft, rich feel and unlike cooked zucchini, it maintains a light sweetness. Have you ever tried it? If you haven't, this recipe [...]
{ Garlic Scape Butter } Mmmm, fresh whipped garlic butter made from scratch... Can your taste buds say 'yes please' any louder? Mine sure can't. Made with just a few simple ingredients, a little time, and a [...]
{ Garlic Miso Roasted Radishes } One of the those early garden delights we all look forward to is the crunchy, peppery radish. Our first round of radish seeds we planted this year didn't germinate due to [...]
{ DIY Sew Doorstop } I don't know about you, but now that spring is here we are opening all of our windows and inviting that fresh air breeze to blow through the home. It brings in such a refreshing [...]
{ COVID19 Family Driving Bingo } We did a thing together the other night, and it was fun! We thought we would share it. With the craziness of this COVID-19 global pandemic keeping us all socially [...]
{ Creamy Potato Leek Soup } Looking for a comforting fall soup? This one is creamy, savoury and wonderfully simple to make. It uses those firm winter storage potatoes and sweetly fragrant leeks, combined with just a [...]
{ Savoury Winter Squash + Carrot Soup } This creamy, satisfying winter soup has all those comforting fall flavours. A family favourite in this house using those delicious fall storage onions, garlic, carrots, and squash, along with [...]
{ Parsnip Pear + Ginger Honey Cake } A delicious entry into the fall with this spiced parsnip cake (smothered in cream cheese icing). This variation on the classic carrot cake uses those slender white beauties (parsnips) [...]
{ Egg + Swiss Chard Breakfast Pastries with Homestyle Potatoes } This is one of those weekend breakfast recipes that always wins in this house-- a true farm favourite! Featuring our delicious swiss chard, fragrant green onions, those [...]
{ Raw Carrot and Cucumber Salad with Creamy Dill Vinaigrette } Simple, crisp, fresh, this recipe gets all the right adjectives for a perfect garden salad. We've paired carrot and cucumber for a toss with this creamy [...]